Disclosed are novel 5-C-hydroxymethylhexose compounds and their derivatives which exhibit sugar-like functionality when used in food compositions. The derivatives include stereoisomers, di-, tri-, and polysaccharides, alkyl glycosides, polyol, and alditol derivatives. Also disclosed are sugar substitute compositions and food compositions containing these compounds and their derivatives.
本发明公开了新型 5-C-hydroxymethylhexose 化合物及其衍
生物,这些化合物在用于食品组合物时具有类似糖的功能。这些衍
生物包括立体异构体、二糖、三糖和
多糖、烷基糖苷、多元醇和醛糖醇衍
生物。此外,还公开了含有这些化合物及其衍
生物的代糖组合物和食品组合物。