Methods for Preparing Phenolic Branched Chain Alkyl Fatty Acids or Esters Thereof and Methods for Killing Microorganisms
申请人:The United States of America, as represented by the Secretary of Agriculture
公开号:US20170253552A1
公开(公告)日:2017-09-07
Disclosed are methods for preparing phenolic branched chain fatty acids or alkyl esters thereof, involving subjecting in a pressurized container (a) at least one phenolic compound, (b) unsaturated fatty acids having 6 to 25 carbon atoms, alkyl esters thereof, or mixtures thereof, and (c) H-ferrierite zeolite catalyst in the presence of distilled water or alcohol and a nitrogen atmosphere at a temperature of about 100° C. to about 400° C. and a pressure of about 10 to about 1000 psi, and isolating saturated phenolic branched chain fatty acids or alkyl esters thereof or mixtures thereof. Also disclosed are methods for killing microorganisms on or in an object, involving contacting said object with an effective microorganisms killing amount of a composition comprising phenolic branched chain fatty acids or alkyl esters thereof, and optionally a carrier; the phenolic branched chain fatty acids or alkyl esters thereof may be produced by the methods described herein.
本文揭示了制备酚支链脂肪酸或其烷基酯的方法,包括在加压容器中(a)至少一种酚化合物,(b)碳原子数为6至25的不饱和脂肪酸,其烷基酯或二者的混合物,以及(c)H-ferrierite沸石催化剂,在蒸馏水或醇和氮气氛下,在约100°C至约400°C的温度和约10至约1000 psi的压力下进行处理,并分离饱和的酚支链脂肪酸或其烷基酯或二者的混合物。还揭示了一种在物体上或内部杀灭微生物的方法,涉及将所述物体与含有酚支链脂肪酸或其烷基酯的有效微生物杀灭量的组合物接触,并可选地含有载体;酚支链脂肪酸或其烷基酯可以通过本文描述的方法生产。