Methyl 2-methylheptadecanoate

• 分子结构分类: 有机化合物 - 脂质和类脂质分子 - 脂肪酰基
• 英文名称: Methyl 2-methylheptadecanoate
• 英文别名: methyl 2-methylheptadecanoate
• 化学式: C₁₉H₃₈O₂
• 分子量: 298.5
• InChiKey: ALYATNCRESHTQY-UHFFFAOYSA-N

计算性质

• 辛醇/水分配系数(LogP)：
  8.6
• 重原子数：
  21
• 可旋转键数：
  16
• 环数：
  0.0
• sp3杂化的碳原子比例：
  0.95
• 拓扑面积：
  26.3
• 氢给体数：
  0
• 氢受体数：
  2

文献信息

• Methods for Preparing Phenolic Branched Chain Alkyl Fatty Acids or Esters Thereof and Methods for Killing Microorganisms
  申请人：The United States of America, as represented by the Secretary of Agriculture

  公开号：US20170253552A1

  公开（公告）日：2017-09-07

  Disclosed are methods for preparing phenolic branched chain fatty acids or alkyl esters thereof, involving subjecting in a pressurized container (a) at least one phenolic compound, (b) unsaturated fatty acids having 6 to 25 carbon atoms, alkyl esters thereof, or mixtures thereof, and (c) H-ferrierite zeolite catalyst in the presence of distilled water or alcohol and a nitrogen atmosphere at a temperature of about 100° C. to about 400° C. and a pressure of about 10 to about 1000 psi, and isolating saturated phenolic branched chain fatty acids or alkyl esters thereof or mixtures thereof. Also disclosed are methods for killing microorganisms on or in an object, involving contacting said object with an effective microorganisms killing amount of a composition comprising phenolic branched chain fatty acids or alkyl esters thereof, and optionally a carrier; the phenolic branched chain fatty acids or alkyl esters thereof may be produced by the methods described herein.

  本文揭示了制备酚支链脂肪酸或其烷基酯的方法，包括在加压容器中（a）至少一种酚化合物，（b）碳原子数为6至25的不饱和脂肪酸，其烷基酯或二者的混合物，以及（c）H-ferrierite沸石催化剂，在蒸馏水或醇和氮气氛下，在约100°C至约400°C的温度和约10至约1000 psi的压力下进行处理，并分离饱和的酚支链脂肪酸或其烷基酯或二者的混合物。还揭示了一种在物体上或内部杀灭微生物的方法，涉及将所述物体与含有酚支链脂肪酸或其烷基酯的有效微生物杀灭量的组合物接触，并可选地含有载体；酚支链脂肪酸或其烷基酯可以通过本文描述的方法生产。
• Methods for preparing phenolic branched chain alkyl fatty acids or esters thereof and methods for killing microorganisms
  申请人：The United States of America, as represented by the Secretary of Agriculture

  公开号：US10071946B2

  公开（公告）日：2018-09-11

  Disclosed are methods for preparing phenolic branched chain fatty acids or alkyl esters thereof, involving subjecting in a pressurized container (a) at least one phenolic compound, (b) unsaturated fatty acids having 6 to 25 carbon atoms, alkyl esters thereof, or mixtures thereof, and (c) H-ferrierite zeolite catalyst in the presence of distilled water or alcohol and a nitrogen atmosphere at a temperature of about 100° C. to about 400° C. and a pressure of about 10 to about 1000 psi, and isolating saturated phenolic branched chain fatty acids or alkyl esters thereof or mixtures thereof. Also disclosed are methods for killing microorganisms on or in an object, involving contacting said object with an effective microorganisms killing amount of a composition comprising phenolic branched chain fatty acids or alkyl esters thereof, and optionally a carrier; the phenolic branched chain fatty acids or alkyl esters thereof may be produced by the methods described herein.

  本发明公开了制备酚支链脂肪酸或其烷基酯的方法，包括在一个加压容器中，在蒸馏水或酒精和氮气环境下，在约 100° C 至约 400° C 的温度和约 10 至约 1000 psi 的压力下，将(a)至少一种酚类化合物、(b)具有 6 至 25 个碳原子的不饱和脂肪酸、其烷基酯或其混合物和(c)H-沸石沸石催化剂进行反应，并分离出饱和酚支链脂肪酸或其烷基酯或其混合物。至约 400°C，压力约 10 至约 1000 psi，分离饱和酚支链脂肪酸或其烷基酯或其混合物。还公开了杀灭物体上或物体中微生物的方法，包括将所述物体与杀灭微生物有效量的组合物接触，该组合物包括酚支链脂肪酸或其烷基酯，以及可选的载体；酚支链脂肪酸或其烷基酯可通过本文所述方法制得。