FLAVOR COMPOSITIONS AND METHODS FOR INCREASING SALTINESS OR UMAMI INTENSITY IN FOOD PRODUCTS USING THE SAME
申请人:Mars, Incorporated
公开号:EP3259998A1
公开(公告)日:2017-12-27
A flavor composition containing a tri-peptide compound(s) that can be used to enhance the taste of edible compositions including sweet goods, such as confectionery goods, and savory goods, such as pet foods.
一种含有三肽化合物的风味组合物,可用于提升甜味食品(如糖果)和咸味食品(如宠物食品)等食用组合物的口感。