2-[2-[(2,6,7-triamino-7-oxoheptanoyl)amino]propanoylamino]propanoic acid | 114540-27-1

• 分子结构分类: 有机化合物 - 有机酸及其衍生物 - 羧酸及其衍生物
• 英文名称: 2-[2-[(2,6,7-triamino-7-oxoheptanoyl)amino]propanoylamino]propanoic acid
• 英文别名: Aladapcin
• CAS: 114540-27-1
• 化学式: C₁₃H₂₅N₅O₅
• 分子量: 331.37
• InChiKey: JPUODCQOVNYKMH-UHFFFAOYSA-N

计算性质

• 辛醇/水分配系数(LogP)：
  -5.9
• 重原子数：
  23
• 可旋转键数：
  10
• 环数：
  0.0
• sp3杂化的碳原子比例：
  0.69
• 拓扑面积：
  191
• 氢给体数：
  6
• 氢受体数：
  7

文献信息

• Oligopeptides for use as taste modulators
  申请人：Nutrinova Nutrition Specialties & Food Ingredients GmbH

  公开号：EP2093234A1

  公开（公告）日：2009-08-26

  The invention relates to the use of one or more oligopeptide/s, preferably a tripeptide such as aladapcin, as a taste modulator and/or sweetness enhancer for comestible compositions preferably those containing at least one natural or artificial sweetener. The comestible compositions include food, beverages, medicinal products and cosmetics and contain preferably mono-, di- or oligosaccharides as sweeteners. The invention further relates to said comestible compositions containing an oligopeptide as taste modulator.

  本发明涉及一种或多种低聚肽，最好是三肽，如 aladapcin，作为口感调节剂和/或甜味增强剂用于可食用组合物，最好是含有至少一种天然或人工甜味剂的组合物。可食用组合物包括食品、饮料、医药产品和化妆品，最好含有单糖、双糖或低聚糖作为甜味剂。本发明还涉及含有寡肽作为味觉调节剂的上述可食用组合物。
• OLIGOPEPTIDES FOR USE AS TASTE MODULATORS
  申请人：Krohn Michael

  公开号：US20090202698A1

  公开（公告）日：2009-08-13

  The invention relates to the use of one or more oligopeptide/s, preferably a tripeptide such as aladapcin, as a taste modulator and/or sweetness enhancer for comestible compositions preferably those containing at least one natural or artificial sweetener. The comestible compositions include food, beverages, medicinal products and cosmetics and contain preferably mono-, di- or oligosaccharides as sweeteners. The invention further relates to said comestible compositions containing an oligopeptide as taste modulator.
• [EN] OLIGOPEPTIDES FOR USE AS TASTE MODULATORS<br/>[FR] OLIGOPEPTIDES DESTINÉS À ÊTRE UTILISÉS COMME MODULATEURS DE GOÛT
  申请人：NUTRINOVA GMBH

  公开号：WO2009098016A1

  公开（公告）日：2009-08-13

  The invention relates to the use of one or more oligopeptide/s, preferably a tripeptide such as aladapcin, as a taste modulator and/or sweetness enhancer for comestible compositions preferably those containing at least one natural or artificial sweetener. The comestible compositions include food, beverages, medicinal products and cosmetics and contain preferably mono-, di- or oligosaccharides as sweeteners. The invention further relates to said comestible compositions containing an oligopeptide as taste modulator.