A structure–taste study of arylsulfonyl(cyclo)alkanecarboxylic acids
摘要:
A number of sweeteners contain a sulfonyl group. In our current search for new glucophores several new compounds 14 containing such group were obtained. A series of novel 1-phenylsulfonylcyklohexanecarboxylic acids and 2-arylsulfonylalkanecarboxylic acids was obtained and evaluated for their sweet taste quality. It has been found that methyl substituents are of the key importance for the activity of these compounds. (C) 2004 Elsevier Ltd. All rights reserved.
Strain-induced mechanism change: the limit of strain tolerance in intramolecular nucleophilic substitution?
作者:Stephen M. Jeffery、Stefan Niedoba、Charles J. M. Stirling
DOI:10.1039/c39920000650
日期:——
The limit of strain energy differential for intramolecular nucleophilic substitution via a sulfonyl-stabilised carbanion to give cyclopropane analogues in hydroxylic solvents is around 160 kJ mol–1; above this level, concerted, albeit unactivated, 1,2-elimination is preferred.
A number of sweeteners contain a sulfonyl group. In our current search for new glucophores several new compounds 14 containing such group were obtained. A series of novel 1-phenylsulfonylcyklohexanecarboxylic acids and 2-arylsulfonylalkanecarboxylic acids was obtained and evaluated for their sweet taste quality. It has been found that methyl substituents are of the key importance for the activity of these compounds. (C) 2004 Elsevier Ltd. All rights reserved.
Jeffery, Stephen M.; Stirling, Charles J. M., Journal of the Chemical Society. Perkin transactions II, 1993, # 9, p. 1617 - 1624