Arylation of Phe and Tyr Side Chains of Unprotected Peptides by a Suzuki−Miyaura Reaction in Water
作者:Maria Vilaró、Gemma Arsequell、Gregorio Valencia、Alfredo Ballesteros、José Barluenga
DOI:10.1021/ol801009z
日期:2008.8.7
An efficient arylation in water of tyrosine and phenylalanine side chains from unprotected iodopeptides is accomplished by using Suzuki-Miyaura cross-coupling processes. The method is compatible with the hydrophilic and thermolabile nature of biologically active peptides. Also of interest, the arylated tyrosine peptides can be accessed in one-pot mode starting from native peptides.