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1-(3'-Pyridyl)-3,4-dihydro-β-karbolin | 110187-44-5

中文名称
——
中文别名
——
英文名称
1-(3'-Pyridyl)-3,4-dihydro-β-karbolin
英文别名
1-pyridin-3-yl-4,9-dihydro-3H-β-carboline;3H-Pyrido(3,4-b)indole, 4,9-dihydro-1-(3-pyridinyl)-;1-pyridin-3-yl-4,9-dihydro-3H-pyrido[3,4-b]indole
1-(3'-Pyridyl)-3,4-dihydro-β-karbolin化学式
CAS
110187-44-5
化学式
C16H13N3
mdl
——
分子量
247.299
InChiKey
RCSDHCWNKPHKCC-UHFFFAOYSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

物化性质

  • 沸点:
    458.9±45.0 °C(Predicted)
  • 密度:
    1.29±0.1 g/cm3(Predicted)

计算性质

  • 辛醇/水分配系数(LogP):
    2.7
  • 重原子数:
    19
  • 可旋转键数:
    1
  • 环数:
    4.0
  • sp3杂化的碳原子比例:
    0.12
  • 拓扑面积:
    41
  • 氢给体数:
    1
  • 氢受体数:
    2

SDS

SDS:78420ee6c38ee6a71241df5c228c7f25
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上下游信息

  • 上游原料
    中文名称 英文名称 CAS号 化学式 分子量

反应信息

  • 作为反应物:
    描述:
    1-(3'-Pyridyl)-3,4-dihydro-β-karbolin果糖 作用下, 以 乙醇 为溶剂, 生成 (R)-1-nicotinic-1,2,3,4-tetrahydro-9H-pyrido[3,4-b]indole 、 (S)-1-nicotinic-1,2,3,4-tetrahydro-9H-pyrido[3,4-b]indole
    参考文献:
    名称:
    Bioreduction of β-carboline imines to amines employing Saccharomyces bayanus
    摘要:
    beta-Carboline imine reductions mediated by Saccharomyces bayanus have been described achieving moderate to good enantiomeric excesses of the amine products. The enantiomeric excesses of the bioreduction showed a dependence on the imine substituents. Compounds presenting C-1-C-11 aliphatic substituent groups afforded amines with an (S)-configuration, whereas C-15 and higher aliphatic, and aromatic substituted B-carboline imines achieved inversion of the configuration in the final (R)-2 amine products. Based on this data, a model for the Saccharomyces reduction is proposed. (C) 2010 Elsevier Ltd. All rights reserved.
    DOI:
    10.1016/j.tetasy.2010.06.036
  • 作为产物:
    参考文献:
    名称:
    Bioreduction of β-carboline imines to amines employing Saccharomyces bayanus
    摘要:
    beta-Carboline imine reductions mediated by Saccharomyces bayanus have been described achieving moderate to good enantiomeric excesses of the amine products. The enantiomeric excesses of the bioreduction showed a dependence on the imine substituents. Compounds presenting C-1-C-11 aliphatic substituent groups afforded amines with an (S)-configuration, whereas C-15 and higher aliphatic, and aromatic substituted B-carboline imines achieved inversion of the configuration in the final (R)-2 amine products. Based on this data, a model for the Saccharomyces reduction is proposed. (C) 2010 Elsevier Ltd. All rights reserved.
    DOI:
    10.1016/j.tetasy.2010.06.036
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文献信息

  • Mokrosz, M.J.; Paluchowska, M.H.; Misztal, S., Polish Journal of Chemistry, 1995, vol. 69, # 2, p. 264 - 268
    作者:Mokrosz, M.J.、Paluchowska, M.H.、Misztal, S.
    DOI:——
    日期:——
  • MISZTAL, S.;CEGLA, M., SYNTHESIS, BRD, 1985, N 12, 1134-1135
    作者:MISZTAL, S.、CEGLA, M.
    DOI:——
    日期:——
  • Bioreduction of β-carboline imines to amines employing Saccharomyces bayanus
    作者:Marlene Espinoza-Moraga、Tania Petta、Marco Vasquez-Vasquez、V. Felipe Laurie、Luis A.B. Moraes、Leonardo Silva Santos
    DOI:10.1016/j.tetasy.2010.06.036
    日期:2010.8
    beta-Carboline imine reductions mediated by Saccharomyces bayanus have been described achieving moderate to good enantiomeric excesses of the amine products. The enantiomeric excesses of the bioreduction showed a dependence on the imine substituents. Compounds presenting C-1-C-11 aliphatic substituent groups afforded amines with an (S)-configuration, whereas C-15 and higher aliphatic, and aromatic substituted B-carboline imines achieved inversion of the configuration in the final (R)-2 amine products. Based on this data, a model for the Saccharomyces reduction is proposed. (C) 2010 Elsevier Ltd. All rights reserved.
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