Polymorphic Study of l-Arginine Salt of Ragaglitazar (DRF-2725)
摘要:
In the manufacturing process, during our attempts to get a suitable polymorph by reacting the aqueous solution of L-arginine with 3-[4-[2-(phenoxazin-10-yl) ethoxy]phenyl]-2-ethoxypropanoic acid (ragaglitazar) in different solvents, we have encountered various polymorphic modifications. These forms were characterized using differential scanning calorimetry (DSC), thermogravimetric analysis TGA, and powder X-ray diffraction (PXRD) techniques. The polymorphic forms of arginine salt of ragaglitazar (1) defined below is known to lower sugar level, lower total cholesterol (TC); increase high-density lipoprotein (HDL) and decrease low-density lipoprotein (LDL), which have a beneficial effect on type-II diabetes, coronary heart disease, and atherosclerosis.
[EN] PROCESS FOR THE PREPARATION OF ANTIDIABETIC PHENOXAZINE COMPOUNDS<br/>[FR] PROCEDE DE PREPARATION DE COMPOSES DE PHENOXAZINE ANTIDIABETIQUE
申请人:REDDYS LAB LTD DR
公开号:WO2004063178A1
公开(公告)日:2004-07-29
A process for the preparation of compound of the formula (I), wherein R1 represents (C1-C6) alkyl group via a compound of formula (III).
一种制备化合物(I)的方法,其中R1代表(C1-C6)烷基基团,通过化合物的公式(III)。
Polymorphic Study of <scp>l</scp>-Arginine Salt of Ragaglitazar (DRF-2725)
作者:S. Raju、P. Rajender Kumar、K. Vyas、D. Srinivas Rao、M. R. Sarma、S. Vishnuvardhan Reddy、M. Nirmala、G. Om Reddy
DOI:10.1021/op030025t
日期:2003.11.1
In the manufacturing process, during our attempts to get a suitable polymorph by reacting the aqueous solution of L-arginine with 3-[4-[2-(phenoxazin-10-yl) ethoxy]phenyl]-2-ethoxypropanoic acid (ragaglitazar) in different solvents, we have encountered various polymorphic modifications. These forms were characterized using differential scanning calorimetry (DSC), thermogravimetric analysis TGA, and powder X-ray diffraction (PXRD) techniques. The polymorphic forms of arginine salt of ragaglitazar (1) defined below is known to lower sugar level, lower total cholesterol (TC); increase high-density lipoprotein (HDL) and decrease low-density lipoprotein (LDL), which have a beneficial effect on type-II diabetes, coronary heart disease, and atherosclerosis.