作者:Yue-Hu Wang、Qian-Yun Sun、Fu-Mei Yang、Chun-Lin Long、Fu-Wei Zhao、Gui-Hua Tang、Hong-Mei Niu、Huan Wang、Qiao-Qin Huang、Jin-Jin Xu、Li-Juan Ma
DOI:10.1002/hlca.201000116
日期:2010.12
Ten new phenolic compounds including the six neolignans 1–3 and 6–8 and four caffeoyl derivatives, i.e., myo‐inositol 1‐caffeate (9), myo‐inositol 6‐caffeate (10), myo‐inositol 5‐caffeate (11), and paucine 3′‐β‐D‐glucopyranoside (12) were isolated from the whole plants of Selaginella moellendorffii (caffeic acid=3‐(3,4‐dihydroxyphenyl)prop‐2‐enoic acid). Their structures were established by spectroscopic
十新的酚类化合物包括六个新木脂体1 - 3和6 - 8和四个咖啡酰衍生物,即,肌醇肌醇1-咖啡酸酯(9),肌醇肌醇-6-咖啡酸酯(10),肌醇肌醇5-咖啡酸酯(11),并且从莫拉氏卷柏的整个植物中分离了3'- β - D-吡喃葡萄糖苷(12)(咖啡酸= 3-(3,4-二羟基苯基)丙-2-烯酸)。通过光谱和化学方法确定了它们的结构。