1-Phenethyl-2-nicotinoyl-hydrazin | 92375-67-2

• 分子结构分类: 有机化合物 - 有机杂环化合物 - 吡啶及其衍生物
• 英文名称: 1-Phenethyl-2-nicotinoyl-hydrazin
• 英文别名: N'-(2-phenylethyl)pyridine-3-carbohydrazide
• CAS: 92375-67-2
• 化学式: C₁₄H₁₅N₃O
• 分子量: 241.293
• InChiKey: ZCAPHIUUFORNJQ-UHFFFAOYSA-N

计算性质

• 辛醇/水分配系数(LogP)：
  1.8
• 重原子数：
  18
• 可旋转键数：
  5
• 环数：
  2.0
• sp3杂化的碳原子比例：
  0.14
• 拓扑面积：
  54
• 氢给体数：
  2
• 氢受体数：
  3

文献信息

• [EN] FLAVOR COMPOSITIONS AND PET FOOD PRODUCTS CONTAINING THE SAME<br/>[FR] COMPOSITIONS AROMATISANTES ET PRODUITS ALIMENTAIRES POUR ANIMAUX DE COMPAGNIE LES CONTENANT
  申请人：MARS INC

  公开号：WO2016094682A2

  公开（公告）日：2016-06-16

  A flavor composition comprising at least one transmembrane compound and/or at least one nucleotide derivative that modulates, increases and/or enhances the activity of an umami receptor is provided that can be used to enhance the umami taste and/or palatability of food products. In certain, non-limiting embodiments, the flavor composition comprises at least one nucleotide derivative and/or at least one transmembrane compound, optionally at least one nucleotide, optionally at least one first amino acid, optionally at least one second amino acid.