Seven-component reactions by sequential chemoselective Ugi–Mumm/Ugi–Smiles reactions
作者:Sebastian Brauch、Lars Gabriel、Bernhard Westermann
DOI:10.1039/b927388c
日期:——
A seven-component reaction was accomplished by utilizing the different chemoselectivities of the UgiâMumm and the UgiâSmiles reaction. The sequential multicomponent reactions led to highly diverse peptide and glycopeptide like structures.
通过利用Ugi–Mumm反应和Ugi–Smiles反应的不同化学选择性,完成了一种七组分反应。连续的多组分反应导致了高度多样化的肽和糖肽类似结构。