Carboxylic acid replacement structure-activity relationships in suosan type sweeteners. A sweet taste antagonist. 1
作者:George W. Muller、J. Chris Culberson、Glenn Roy、Jeanette Ziegler、D. Eric Walters、Michael S. Kellogg、Susan S. Schiffman、Zoe S. Warwick
DOI:10.1021/jm00088a008
日期:1992.5
rboxyethyl)urea (2), an analogue of suosan [1,N-(4-nitrophenyl)-N'-(2-carboxyethyl)urea], is a known high-potency sweetener derived from beta-alanine. Sulfonic and phosphonic acid analogues of 2 were prepared to develop structure-activity relationships through modification of the carboxylicacid region of this family of sweeteners. Neither of the carboxylicacid replacements resulted in sweet analogues