High-temperature continuous flow synthesis of 1,3,4-oxadiazoles via N-acylation of 5-substituted tetrazoles
摘要:
Applying continuous flow processing in a high-temperature/high-pressure regime (200-220 degrees C, 11-14 bar) 2,5-disubstituted-1,3,4-oxadiazoles are prepared in high yields within 5-10 min residence time by treatment of 5-substituted-1H-tetrazoles with anhydrides or acid chlorides as electrophiles (Huisgen reaction). (C) 2011 Elsevier Ltd. All rights reserved.
Electrophilic activation of nitroalkanes in efficient synthesis of 1,3,4-oxadiazoles
作者:Alexander V. Aksenov、Vladislav Khamraev、Nicolai A. Aksenov、Nikita K. Kirilov、Dmitriy A. Domenyuk、Vladimir A. Zelensky、Michael Rubin
DOI:10.1039/c9ra00976k
日期:——
A novel methodology for general and chemoselective preparation of non-symmetric 1,3,4-oxadiazoles is developed. This unusual reaction proceeds via polyphosphoric acid-assisted activation of nitroalkanes towards nucleophilic attack with acylhydrazides.
A convergent synthesis of 1,3,4-oxadiazoles from acyl hydrazides under semiaqueous conditions
作者:Kazuyuki Tokumaru、Jeffrey N. Johnston
DOI:10.1039/c7sc00195a
日期:——
aromatic heterocycle valued for its low-lipophilicity in drug development. Substituents at the 2- and/or 5-positions can modulate the heterocycle's electronic and hydrogen bond-accepting capability, while exploiting its use as a carbonyl bioisostere. A new approach to 1,3,4-oxadiazoles is described wherein α-bromo nitroalkanes are coupled to acyl hydrazides to deliver the 2,5-disubstituted oxadiazole directly
High-temperature continuous flow synthesis of 1,3,4-oxadiazoles via N-acylation of 5-substituted tetrazoles
作者:Benedikt Reichart、C. Oliver Kappe
DOI:10.1016/j.tetlet.2011.12.043
日期:2012.2
Applying continuous flow processing in a high-temperature/high-pressure regime (200-220 degrees C, 11-14 bar) 2,5-disubstituted-1,3,4-oxadiazoles are prepared in high yields within 5-10 min residence time by treatment of 5-substituted-1H-tetrazoles with anhydrides or acid chlorides as electrophiles (Huisgen reaction). (C) 2011 Elsevier Ltd. All rights reserved.