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1,2,5,6,8-pentamethoxyxanthone | 66157-58-2

中文名称
——
中文别名
——
英文名称
1,2,5,6,8-pentamethoxyxanthone
英文别名
1,3,4,7,8-pentamethoxyxanthone;1,2,5,6,8-Pentamethoxy-9H-xanthen-9-one;1,2,5,6,8-pentamethoxyxanthen-9-one
1,2,5,6,8-pentamethoxyxanthone化学式
CAS
66157-58-2
化学式
C18H18O7
mdl
——
分子量
346.337
InChiKey
HYIOXGKOIGXMLT-UHFFFAOYSA-N
BEILSTEIN
——
EINECS
——
  • 物化性质
  • 计算性质
  • ADMET
  • 安全信息
  • SDS
  • 制备方法与用途
  • 上下游信息
  • 反应信息
  • 文献信息
  • 表征谱图
  • 同类化合物
  • 相关功能分类
  • 相关结构分类

计算性质

  • 辛醇/水分配系数(LogP):
    2.8
  • 重原子数:
    25
  • 可旋转键数:
    5
  • 环数:
    3.0
  • sp3杂化的碳原子比例:
    0.28
  • 拓扑面积:
    72.4
  • 氢给体数:
    0
  • 氢受体数:
    7

上下游信息

  • 上游原料
    中文名称 英文名称 CAS号 化学式 分子量

反应信息

  • 作为产物:
    描述:
    硫酸二甲酯1,7-dihydroxy-3,4,8-trimethoxyxanthonepotassium carbonate 作用下, 以 丙酮 为溶剂, 反应 5.0h, 以31.3 mg的产率得到1,2,5,6,8-pentamethoxyxanthone
    参考文献:
    名称:
    Pentaoxygenated xanthones from Bredemeyera floribunda
    摘要:
    A chloroform extract of the roots of Bredemeyera floribunda yielded two new pentaoxygenated xanthones, 1,7-dihydroxy-3,4,8-trimethoxyxanthone and 1,3,7-trihydroxy-4,8-dimethoxyxanthone, and the ethanol extract of the resulting marc yielded 1,3,6-trihydroxy-2,7-dimethoxyxanthone. Structure determination of these pentaoxygenated xanthones was accomplished by spectral analysis, mainly NMR, including normal and inverse detection techniques such as HETCOR and HMBC. Chemical derivatization and comparison to literature data were also used.
    DOI:
    10.1016/0031-9422(95)00103-e
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文献信息

  • Pentaoxygenated xanthones from Bredemeyera floribunda
    作者:Edilberto R. Silveira、Maria JoséC. Falcão、Alisio Menezes、David G.I. Kingston、Thomas E. Glass
    DOI:10.1016/0031-9422(95)00103-e
    日期:1995.8
    A chloroform extract of the roots of Bredemeyera floribunda yielded two new pentaoxygenated xanthones, 1,7-dihydroxy-3,4,8-trimethoxyxanthone and 1,3,7-trihydroxy-4,8-dimethoxyxanthone, and the ethanol extract of the resulting marc yielded 1,3,6-trihydroxy-2,7-dimethoxyxanthone. Structure determination of these pentaoxygenated xanthones was accomplished by spectral analysis, mainly NMR, including normal and inverse detection techniques such as HETCOR and HMBC. Chemical derivatization and comparison to literature data were also used.
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