2-methyl-1-oxo-indene-3-carboxylic acid | 857763-82-7

• 分子结构分类: 有机化合物 - 苯类化合物 - 茚和异茚
• 英文名称: 2-methyl-1-oxo-indene-3-carboxylic acid
• 英文别名: 2-Methyl-1-oxo-inden-3-carbonsaeure；2-Methylinden-3-one carboxylic acid；2-methyl-3-oxoindene-1-carboxylic acid
• CAS: 857763-82-7
• 化学式: C₁₁H₈O₃
• 分子量: 188.183
• InChiKey: XBANVUGFZQRTJE-UHFFFAOYSA-N

计算性质

• 辛醇/水分配系数(LogP)：
  1.6
• 重原子数：
  14
• 可旋转键数：
  1
• 环数：
  2.0
• sp3杂化的碳原子比例：
  0.09
• 拓扑面积：
  54.4
• 氢给体数：
  1
• 氢受体数：
  3

反应信息

• 作为反应物：
  描述：

  甲醇 、 2-methyl-1-oxo-indene-3-carboxylic acid 在 硫酸 作用下， 生成 2-methyl-1-oxo-indene-3-carboxylic acid methyl ester
  参考文献：
  名称：

  Protein Changes in Response to Salt Stress in Porteresia coarctata Tateoka

  摘要：

  One-month-old plants of Porteresia coarctata were subjected to salt stress of 150 mM for 10 days. Changes induced in leaf proteins were studied by two-dimensional electrophoresis and quantitatively analyzed using image analysis. Thirty-five number of proteins were significantly affected by salt and seventeen were detected only in stressed plants.

  DOI：

  10.1007/bf03263134
• 作为产物：
  描述：

  (2-propionyl-phenyl)-glyoxylic acid 在 硫酸 作用下， 生成 2-methyl-1-oxo-indene-3-carboxylic acid
  参考文献：
  名称：

  Protein Changes in Response to Salt Stress in Porteresia coarctata Tateoka

  摘要：

  One-month-old plants of Porteresia coarctata were subjected to salt stress of 150 mM for 10 days. Changes induced in leaf proteins were studied by two-dimensional electrophoresis and quantitatively analyzed using image analysis. Thirty-five number of proteins were significantly affected by salt and seventeen were detected only in stressed plants.

  DOI：

  10.1007/bf03263134

文献信息

• Protein Changes in Response to Salt Stress in Porteresia coarctata Tateoka
  作者：Latha Rangan、M. S. Swaminathan

  DOI：10.1007/bf03263134

  日期：2002.2

  One-month-old plants of Porteresia coarctata were subjected to salt stress of 150 mM for 10 days. Changes induced in leaf proteins were studied by two-dimensional electrophoresis and quantitatively analyzed using image analysis. Thirty-five number of proteins were significantly affected by salt and seventeen were detected only in stressed plants.