Microbiological Hydroxylation at Eight Individual Carbon Atoms of Marcfortine A
作者:Byung H. Lee、Gabe I. Kornis、Joyce I. Cialdella、Michael F. Clothier、Vincent P. Marshall、David G. Martin、Patty L. McNally、Stephen A. Mizsak、Howard A. Whaley、Veronica H. Wiley
DOI:10.1021/np9702805
日期:1997.11.1
Hydroxylation of the indole alkaloid marcfortine A (1) at carbon atoms 5, 10, 12, 14, 15, 16, and 27 was realized by various soil-derived microorganisms. Fission at the C-12-N bond was also observed. The structural elucidation of the products (2-12) was accomplished by spectroscopic and semisynthetic means.
Hydroxylation of Marcfortine A at C14, C15, and C16 <i>via</i> a Novel Cyanogen Iodide Reaction