Labdanolic acid (Cistus ladaniferus) is transformed into derivatives with amber odor. The strategy used allowed a process in which the oxidative decarboxylation reaction was carried out with the hydroxyl group protected.
作者:Julio G. Urones、Pilar Basabe、Isidro S. Marcos、José L. González、Víctor Jiménez、Ma.José Sexmero、Anna M. Lithgow
DOI:10.1016/s0040-4020(01)92289-6
日期:1992.11
Labdanolic acid (Cistus ladaniferus) is transformed into derivatives with amber odor. The strategy used allowed a process in which the oxidative decarboxylation reaction was carried out with the hydroxyl group protected.