Phenolic glucosides from Olea europaea subs. africana
作者:Hiroki Tsukamoto、Sueo Hisada、Sansei Nishibe、David G. Roux
DOI:10.1016/0031-9422(84)83025-3
日期:1984.1
Abstract Two new lignan glucosides, (+)-1-acetoxypinoresinol 4″-methyl ether 4′-β- d -glucoside and (+)-1-hydroxypinoresinol 4′-β- d -glucoside, together with three known glucosides, (+)-1-acetoxypinoresinol 4′-β- d -glucoside, esculin and oleuropein, were isolated from the bark of Olea europaea subs africana .
摘要 两种新的木脂素葡萄糖苷,(+)-1-乙酰氧基松脂醇 4″-甲基醚 4′-β-d-葡萄糖苷和 (+)-1-羟基松脂醇 4′-β-d-葡萄糖苷,以及三种已知的葡萄糖苷,( +)-1-乙酰氧基松脂醇 4'-β-d-葡萄糖苷、七叶苷和橄榄苦苷,是从非洲油橄榄树的树皮中分离出来的。