(2R,3S,5R)-5-benzyl-2-[[bis(4-methoxyphenyl)-phenylmethoxy]methyl]oxolan-3-ol | 292607-29-5

• 分子结构分类: 有机化合物 - 苯类化合物 - 三苯基化合物
• 英文名称: (2R,3S,5R)-5-benzyl-2-[[bis(4-methoxyphenyl)-phenylmethoxy]methyl]oxolan-3-ol
• CAS: 292607-29-5
• 化学式: C₃₃H₃₄O₅
• 分子量: 510.63
• InChiKey: NUTGVVIMNNESAG-YKILCQELSA-N

计算性质

• 辛醇/水分配系数(LogP)：
  6.1
• 重原子数：
  38
• 可旋转键数：
  10
• 环数：
  5.0
• sp3杂化的碳原子比例：
  0.27
• 拓扑面积：
  57.2
• 氢给体数：
  1
• 氢受体数：
  5

反应信息

• 作为反应物：
  描述：

  2-氰乙基N,N-二异丙基氯亚磷酰胺 、 (2R,3S,5R)-5-benzyl-2-[[bis(4-methoxyphenyl)-phenylmethoxy]methyl]oxolan-3-ol 在 N,N-二异丙基乙胺 作用下， 以 乙腈 为溶剂， 生成
  参考文献：
  名称：

  Phe and Asn side chains in DNA double strands

  摘要：

  The contribution of amino acid side chains to the recognition of DNA by peptides or proteins is evaluated by substituting single nucleobases of a DNA double strand by amino acid side chains. C-nucleosides with the side chains of phenylalanine and asparagine were synthesized and incorporated in DNA. This modification should allow to keep the double strand conformation. Hydrogen bonds, pi-pi-interactions and solvation have an influence on the double strand stability. (C) 2000 Elsevier Science Ltd. All rights reserved.

  DOI：

  10.1016/s0960-894x(00)00231-6
• 作为产物：
  描述：

  1-氯-2-脱氧-3,5-二-O-对氯苯甲酰基-D-核糖 在 吡啶 作用下， 生成 (2R,3S,5R)-5-benzyl-2-[[bis(4-methoxyphenyl)-phenylmethoxy]methyl]oxolan-3-ol
  参考文献：
  名称：

  Phe and Asn side chains in DNA double strands

  摘要：

  The contribution of amino acid side chains to the recognition of DNA by peptides or proteins is evaluated by substituting single nucleobases of a DNA double strand by amino acid side chains. C-nucleosides with the side chains of phenylalanine and asparagine were synthesized and incorporated in DNA. This modification should allow to keep the double strand conformation. Hydrogen bonds, pi-pi-interactions and solvation have an influence on the double strand stability. (C) 2000 Elsevier Science Ltd. All rights reserved.

  DOI：

  10.1016/s0960-894x(00)00231-6

文献信息

• Phe and Asn side chains in DNA double strands
  作者：Ulf Diederichsen、Claudia M Biro

  DOI：10.1016/s0960-894x(00)00231-6

  日期：2000.7

  The contribution of amino acid side chains to the recognition of DNA by peptides or proteins is evaluated by substituting single nucleobases of a DNA double strand by amino acid side chains. C-nucleosides with the side chains of phenylalanine and asparagine were synthesized and incorporated in DNA. This modification should allow to keep the double strand conformation. Hydrogen bonds, pi-pi-interactions and solvation have an influence on the double strand stability. (C) 2000 Elsevier Science Ltd. All rights reserved.