MODULATION OF CHEMOSENSORY RECEPTORS AND LIGANDS ASSOCIATED THEREWITH
申请人:Tachdjian Catherine
公开号:US20080306053A1
公开(公告)日:2008-12-11
The present invention provides screening methods for identifying modifiers of chemosensory receptors and their ligands, e.g., by determining whether a test entity is suitable to interact with one or more interacting sites within the Venus flytrap domains of the chemosensory receptors as well as modifiers capable of modulating chemosensory receptors and their ligands.
Modulation of chemosensory receptors and ligands associated
申请人:Senomyx, Inc.
公开号:EP2568287A2
公开(公告)日:2013-03-13
The present invention includes methods for identifying modifiers of chemosensory receptors and their ligands, e.g., by determining whether a test entity is suitable to interact with one or more interacting sites within the Venus flytrap domains of the chemosensory receptors, and modifiers capable of modulating chemosensory receptors and their ligands. The present invention also includes modifiers of chemosensory receptors and their ligands having Formula (I), its subgenus, and specific compounds. Furthermore, the present invention includes ingestible compositions comprising the modifiers of chemosensory receptors and their ligands and methods of using the modifiers of chemosensory receptors and their ligands to enhance the sweet taste of an ingestible composition or treat a condition associated with a chemosensory receptor. In addition, the present invention includes processes for preparing the modifiers of chemosensory receptors and their ligands.
Patil, Vemanna D.; Wise, Dean S.; Townsend, Leroy B., Journal of the Chemical Society. Perkin transactions I, 1980, p. 1853 - 1858
作者:Patil, Vemanna D.、Wise, Dean S.、Townsend, Leroy B.
DOI:——
日期:——
SWEETENER COMPOSITION
申请人:Senomyx, Inc.
公开号:US20180086751A1
公开(公告)日:2018-03-29
Formulations comprising one or more sweetener and one or more flavor modifying compound are provided herein, wherein the formulation is provided for use in ingestible products, such as food or beverage products or pharmaceutical, or for use in non-comestible products, such as cosmetic or hygienic products. The formulations include combinations of any one or more sweetener in combination with any one or more flavor modifying compound described or referenced herein.