Synthesis, glucose uptake activity and structure–activity relationships of some novel glitazones incorporated with glycine, aromatic and alicyclic amine moieties via two carbon acyl linker
作者:B.R. Prashantha Kumar、Mukesh Soni、S. Santhosh Kumar、Kuldeep Singh、Mohan Patil、R.B. Nasir Baig、Laxmi Adhikary
DOI:10.1016/j.ejmech.2010.12.019
日期:2011.3
Three series of novel glitazones were designed and prepared by using appropriate synthetic schemes to incorporate glycine, aromatic and alicyclic amines via two carbon linker. Compounds were synthesized both under conventional and microwave methods. Nineteen out of twenty four synthesized compounds were evaluated for their in vitro glucose uptake activity using isolated rat hemi-diaphragm. Compounds
通过使用适当的合成方案,通过两个碳连接基掺入甘氨酸,芳香族和脂环族胺,设计和制备了三个系列的新型格列酮。化合物是在常规方法和微波方法下合成的。使用分离的大鼠半隔膜评估了二十四种合成化合物中的十九种的体外葡萄糖摄取活性。化合物,6,图9A,图13A,13B,13C,13F和13H显示出显著葡萄糖摄取活性。有关其合成和体外的插图 描述了葡萄糖摄取活性以及结构-活性关系。